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Wellness Challenges

Trimester 2: Green in the 2018 Wellness: Your Way Incentive Program will run from April 15th through July 28th. You will have an opportunity to earn 100 points by participating in wellness initiatives, which can be found on the Green menu on your dashboard page.  If you have not already completed your online Health Assessment and Wellness Score Survey for 2018, be sure to do so as they are required in order to be eligible for incentives. Access the incentive program through the LiveWell Vermont portal.

We are excited to announce our first challenge, Good Eatin', which will run from May 7th - June 3rd.

Does your diet need a makeover? Are you looking for simple ways to cut calories or how to properly stock your kitchen? Then this challenge is for you!

Register in your BCBSVT Wellness Portal: April 23- May 13, 2018. If you're registering solo, consider joining the LiveWell Vermont Team!

Completion Requirements:

1. Log 3 vegetables a day for 20 days

2. Complete all weekly tasks by the end of the challenge

3. Username for portal login must be employee ID#.

Successful completion of this challenge will earn you 80 points towards the 100 needed in Green.  Check out the Incentive page for more details on the 2018 Wellness: Your Way Incentive Program. You will remain eligible to earn wellness incentives for successful challenge completion if all tasks are completed by Monday, June 4th.   

You can expect an email from the LiveWell team every Monday, Wednesday and Friday during the challenge, which will include a motivational message, nutrition tips, and additional helpful resources. The emails will also include the challenge completion requirements. Please be sure to take note of the requirements to earn incentives.

Please note that if you complete all the challenge requirements before the challenge end date, points will not appear in your incentive summary until the end of the day on Tuesday, June 5th. Enjoy the Good Eatin' Challenge!

Please consult the Good Eatin' Challenge FAQ and Challenge Video below for further details.